Tuesday, 15 September 2015

Belgian Chocolate Ganache Wedding Cake

Alicia + Finn | Three tier wedding cake.

Naked dark chocolate ganache wraps the tiers, each tier is finished with rustic burlap to fit the theme of the day and topped with the most delightful pale pink peonies 

I loved working with the cutest couple designing their dream cake - true deliciousness!

Chloe Kerr cake is a small boutique business creating beautiful cakes, cookies cupcakes and sweet treats from her studio in Wollongong NSW. Lovely cakes, baked from scratch with love using traditional tried and tested recipes, in small batches. Cakes and sweet treats created for birthdays, weddings, christenings and any celebration in between! 

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